past when everything was better and I had to be found technically beer first, I rummaged in school hours by Warsteiner and oak, then in the study came to Beck's. All that I still more or less still like to drink, but usually only temporary. Beck's only now I feel a little on the bag. But a beer has been kept simple, which I drink in the summer, in winter, in-pub dahoom. Because it is a mainstream beer, of course, but retained its own character, austere but not to tart, tangy, but not flat (as is now the Beck's). Just Sun must be a beer.
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